Fruktallergier, slik som de mot kiwi, mango og banan, blir i økende grad anerkjent og gjenspeiler kroppens immunrespons på spesifikke proteiner i disse fruktene. Disse allergiene kan forårsake en rekke symptomer, fra mildt ubehag til alvorlige reaksjoner, og det er viktig å identifisere og håndtere dem effektivt for å opprettholde helse og velvære.

Avoiding the allergenic fruits is the primary treatment. For accidental exposure, antihistamines may relieve mild symptoms. In cases of severe reactions, carrying and using an epinephrine auto-injector is crucial. Consult with an specialist for personalized advice.
Yes, particularly for banana allergies, there’s a known cross-reactivity with latex (latex-fruit syndrome). Kiwi allergies may also cross-react with avocados, chestnuts, and other fruits. Being aware of these can help manage your allergy more effectively.
These allergies are triggered by the body’s reaction to specific proteins in the fruits, mistakenly identified as harmful. Cross-reactivity with other allergens like latex can also contribute to these allergies.
